"Banishing BBQ Myths"

Want to learn how simple it is to create amazing dishes on a BBQ? Want to understand how to get the most out of any grill? Sign up to the mailing list and receive my free ebook now!

About us

Richard Holden

Richard Holden BBQ is on a mission to bring brilliant barbecuing skills to more people across the UK. We travel the country leading live product demonstrations, hosting bespoke hands-on masterclasses and catering for private events, with the aim of educating and inspiring others to get creative with food and give barbecuing a go themselves.

We’re all about cooking from scratch using the best possible ingredients, whacking everything on the barbecue and creating something beautiful using fire. Because food’s an amazing thing that never ceases to surprise, and we want to share that with as many people as possible.

Read more

Services

Richard Holden

"Banishing BBQ Myths"

Want to learn how simple it is to create amazing dishes on a BBQ? Want to understand how to get the most out of any grill? Sign up to the mailing list and receive my free ebook now!

About me

Richard Holden

Richard Holden BBQ is on a mission to bring brilliant barbecuing skills to more people across the UK. We travel the country leading live product demonstrations, hosting bespoke hands-on masterclasses and catering for private events, with the aim of educating and inspiring others to get creative with food and give barbecuing a go themselves.

We’re all about cooking from scratch using the best possible ingredients, whacking everything on the barbecue and creating something beautiful using fire. Because food’s an amazing thing that never ceases to surprise, and we want to share that with as many people as possible.

Read more

Services

Events

Blog

Christmas Stuffing

Christmas Stuffing

This is a recipe I’ve enjoyed so many years but this year I decided to serve it in a loaf tin for the aesthetic and also so it takes up less room on the table! Stuffing or forcemeat as it’s called traditionally is a great reflection of classic flavour combinations; sage and onion, cranberry and […]

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Make Ahead Gravy

Make Ahead Gravy

It’s the liquid gold that cascades across every other item on the Christmas plate and gives our food the unidentifiable yet extremely satisfying sweet and savoury flavour we all love.  Gravy is an essential part of Christmas lunch but can often be a last minute rush to get the flavour and consistency just right. When […]

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